If your significant other pops the question today, keep this in mind: talking about money before you tie the knot is far more important than the type of wedding flowers you select or the color of the reception tablecloths.
Read MoreWhen headlines leave you reeling and furious, there’s so much more you can do than sharing the latest news on Facebook. Pick up the phone and sharpen your pencils. Your voice matters, if you know how to use it.
Read MoreParents need to have the “money talk” with their children early—and Beth Kobliner’s new book shows how.
Read MoreA former JWI Women to Watch honoree and Broadway producer creates an inspiring documentary about empowering young women and takes home honors at the Sundance Film Festival.
Read MorePropelled by the momentum of the Women’s March, we will keep moving forward and standing up for what we know is right. Though outside forces will try to stop us, this movement is proof that they will not succeed.
Read MoreAs Valentine’s Day looms, we spoke to entrepreneur Rachelle Dalva Ferneau who has built a successful online artisan chocolate boutique.
Read MoreJWI was not impressed with Betsy DeVos’ Cabinet hearing. She refused to commit to enforcing Title IX, which provides important protections to survivors of sexual violence. Let’s unpack why that’s deeply concerning.
Read MoreAs hearings for Cabinet nominees continue, JWI will be watching closely and speaking out. Join us – call your senators and tell them to ask the tough questions and oppose nominees whose records indicate that they have not or will not stand up for women and girls.
Read MoreBoth Martin Luther King Jr. Day and the Women’s March on Washington are this week. In this essay, Lauren Landau explains the beauty of that coincidence, why she’s joining the march, and how her participation feeds into a legacy of political activism.
Read MoreThe 2016 Young Women’s Leadership Conference brought together nearly 200 Jewish women from across the United States to network with and learn from JWI’s inspiring Women to Watch honorees.
Read MoreThis Chanukah, find what in Jewish life sparks a flame and inspires your dedication.
Read MoreThis interesting recipe comes from the late Gil Marks, rabbi, author and food historian.
Read More“Shredded parsnip makes these crispy pancakes sweeter than the usual potato latkes, and the parsnips’ dry flesh renders them extraordinarily crunchy, too,” writes Melissa Clark.
Read More“These were inspired by my mother’s cheese latkes,” says Ronnie Fein. They come from her book Hip Kosher: 175 Easy-to-Prepare Recipes for Today’s Kosher Cook (DaCapo, 2008).
Read MoreThere are no potatoes or added fat in these! Lots of chocolate and coconut make for a crunchy and chewy exterior and a wonderfully brownie-like interior.
Read MoreThis recipe comes from Faye Levy’s book, Jewish Cooking for Dummies.
Read MoreAdd spice to your entertaining with this new take on a classic.
Read MoreThe latkes make wonderful cocktail fare, or prepare slightly larger ones and pair with soup and a big salad for a light dinner, or fish, for a more substantial meal.
Read MoreFrom The Essential Jewish Festival Cooking (HarperCollins) by Phyllis Glazer with Miriyam Glazer.
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